Lemon-Syrup Loaf Cake
Monday, May 3, 2010 at 6:03PM Nothing says 'Thank you for IT support' like Lemon-Syrup Loaf Cake. A cup of tea and a slice of lemon cake can make any computer problem disappear. If only the tin were bigger! Again, this is from Nigella's How to be a Domestic Goddess. A book full of fail safe cake recipes like this one. The cake mixture is a basic egg, butter, sugar creme mix, with self raising flour, a pinch of salt and the zest of one lemon. The Syrup is the juice of the lemon mixed with 100g icing sugar drizzled over the loaf while still warm and in the tin. Use a cake tester to pierce holes along the top of the loaf to let the syrup soak in as much as possible. Heavenly lemonly!



























Reader Comments (1)
this looks amazing girl! :-)